New Master Distiller Blog: Walking Into a Whisky Distillery
Thank you, as always, for your continued support of Tankyu Distillery.
We are pleased to share the sixth issue of our Master Distiller Blog, “Walking Into a Whisky Distillery”, now live in all four languages.
In this issue, our master distiller David Hsieh takes you on a walk through a working whisky distillery — from the white-washed walls and pagoda roof outside to the malt bin, mash tun, washbacks, still house and warehouse within. He then sketches a distiller’s day, where mashing, distilling and cask-filling all run in parallel (twenty to thirty thousand steps’ worth), and opens the kit on the distiller’s belt — torch, knife, marker pen, watch, gloves and steel-capped boots. Adapted from the Business Whisky Guide podcast.
- Read the article: Walking Into a Whisky Distillery
- All articles: Master Distiller Blog
Tankyu Distillery Co., Ltd.
